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Ingredients

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Directions

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  • In a large skillet cook sweet potatoes and onion in margarine over medium heat about 10 minutes or until tender, stirring occasionally.

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  • Stir in sausage, apples, sweet-and-sour sauce, and caraway seed. Cook, covered, over medium heat about 3 minutes or until apples are tender and sausage is heated through, stirring occasionally. (If mixture seems thick, add water, 1 tablespoon at a time, to make desired consistency.)

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  • Place spinach on a large serving platter. Top with sweet potato mixture.

Nutrition Facts

415 calories; 14 g total fat; 3 g saturated fat; 72 mg cholesterol; 196 mg sodium. 50 g carbohydrates; 7 g fiber; 24 g protein; 2648 RE vitamin a; 53 mg vitamin c; 172 mg calcium; 6 mg iron;

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