Spinach-Orange Salad

For a complete meal, add grilled or broiled shrimp, whole grain rolls, and fresh fruit to this salad.

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  • Makes: 4 servings
  • Start to Finish: 30 mins

Spinach-Orange Salad

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Directions

  1. For salad, in a large salad bowl place spinach, orange sections, onion rings, and water chestnuts. Sprinkle with pepper.
  2. For dressing, in a screw-top jar combine orange juice, oil, honey, sesame seed, and mustard. Cover and shake well. Pour dressing over salad. Toss lightly to coat. Serve immediately. Makes 4 servings.

From the Test Kitchen

Prepare dressing; cover and chill up to 2 days. Shake well before serving.

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Nutrition Facts (Spinach-Orange Salad)

  • Per serving:
  • 141 kcal ,
  • 4 g fat
  • 87 mg sodium ,
  • 24 g carb. ,
  • 3 g fiber ,
  • 4 g pro.
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