Spinach-Apple Salad with Curry Dressing

Sliced red apples contrast with the greens and pecans to make this salad especially attractive. The subtle hint of curry adds a distinctive flavor.

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  • Makes: 4 servings
  • Start to Finish: 25 mins

Spinach-Apple Salad with Curry Dressing

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Directions

  1. For dressing, in a small bowl combine the vinegar, sugar, and curry powder. Whisk in the olive oil.
  2. For salad, in a large bowl combine the spinach and apple slices. Pour the dressing over the spinach and apples and toss lightly. Divide among 4 to 6 individual salad plates and sprinkle with pecans. Makes 4 to 6 side-dish servings.

From the Test Kitchen

Prepare dressing; cover and chill up to 24 hours.

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Nutrition Facts (Spinach-Apple Salad with Curry Dressing)

  • Per serving:
  • 232 kcal ,
  • 19 g fat
  • (2 g sat. fat ,
  • 133 mg sodium ,
  • 14 g carb. ,
  • 5 g pro.
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