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Add this low-fat salad dressing to coleslaw, pasta salad, and potato salad, or drizzle it over fresh greens.

Source: Better Homes and Gardens

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Recipe Summary

total:
5 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small mixing bowl combine yogurt, mayonnaise, milk, parsley or chives, and salt.

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  • If desired, add one of the remaining ingredients. Makes 8 1-tablespoon servings.

Tips

Cover and chill up to 48 hours.

Nutrition Facts

17 calories; fat 1g; cholesterol 2mg; carbohydrates 1g; protein 1g; sodium 45mg.
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