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Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl combine balsamic vinegar, rice vinegar, shallots, garlic, oregano, basil, rosemary, sugar, salt and pepper. Add vegetable oil and olive oil in a thin, steady stream, whisking constantly until combined.

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Instructions Checklist
  • Use immediately or cover and chill for up to 3 days before using. If chilled, let stand at room temperature for 30 minutes; whisk before using. Makes about 3 cups (24, 2-tablespoon servings).

Nutrition Facts

132 calories; 13 g total fat; 2 g saturated fat; 5 g polyunsaturated fat; 6 g monounsaturated fat; 0 mg cholesterol; 27 mg sodium. 15 mg potassium; 2 g carbohydrates; 0 g fiber; 2 g sugar; 0 g protein; 0 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 0 mcg folate; 0 mcg vitamin b12; 0 mg calcium; 0 mg iron;

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