Avocado-Bowl Salad

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  • Makes: 2 servings
  • Serving Size: 1 avocado half and 1/3 cup filling
  • Start to Finish: 15 mins

Avocado-Bowl Salad

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Directions

  1. In a small bowl whisk together vinegar, oil, garlic, salt and pepper. Stir in tomato, celery, and green onion.
  2. Place each avocado half on a salad plate, cut side up. Spoon tomato mixture over avocados. Serve immediately.
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Nutrition Facts (Avocado-Bowl Salad)

  • Per serving:
  • 147 kcal ,
  • 13 g fat
  • (2 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 8 g monounsaturated fat ),
  • 164 mg sodium ,
  • 9 g carb. ,
  • 5 g fiber ,
  • 2 g sugar ,
  • 2 g pro.
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