Arugula-Nectarine Salad

To make ahead, prepare the greens, walnuts, and vinaigrette, then assemble the salad right before sitting down to dinner.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

Rate This!

  • Makes: 2 servings
  • Start to Finish: 20 mins

Arugula-Nectarine Salad

Reviews (0)

Rate This!

Directions

  1. For raspberry vinaigrette, place oil, raspberry vinegar, mustard, sugar, salt, and pepper in a screw-top jar. Cover and shake to combine before using. Refrigerate up to 1 week.
  2. Place greens and/or lettuces and sliced nectarine in a large bowl. Pour vinaigrette over salad; toss gently to coat. Sprinkle with toasted walnuts. Garnish with raspberries, if desired.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Arugula-Nectarine Salad)

  • Per serving:
  • 177 kcal ,
  • 14 g fat
  • (2 g sat. fat ,
  • 0 mg chol. ,
  • 90 mg sodium ,
  • 12 g carb. ,
  • 2 g fiber ,
  • 3 g pro.
rate this recipe!
add review

Reviews (0)


Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close