• 9 Ratings

This Apple-Onion Salad Recipe is the perfect light and crisp side to serve with your favorite sandwich. Double this apple salad so you can share it with a crowd at your next potluck or picnic.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Slice apples; set aside. In a bowl whisk together lemon juice, olive oil, honey, and 1/4 teaspoon salt. Add apple and onion slices; toss. Makes 4 servings.

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Nutrition Facts

98 calories; 4 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 2 g monounsaturated fat; 0 mg cholesterol; 147 mg sodium. 119 mg potassium; 18 g carbohydrates; 2 g fiber; 14 g sugar; 0 g protein; 0 g trans fatty acid; 49 IU vitamin a; 6 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 4 mcg folate; 0 mcg vitamin b12; 10 mg calcium; 0 mg iron;

Reviews

9 Ratings
  • 5 star values: 6
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0