Rating: 4 stars
8 Ratings
  • 5 star values: 3
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 0
  • 8 Ratings

Take your chef salad recipe to go with a no-cook wrap. Salad recipe ideas transform into a real meal when you include protein (we recommend roast beef or turkey here) and wrap it all up in a tortilla.

Source: Better Homes and Gardens

Gallery

Credit: Blaine Moats

Recipe Summary

prep:
20 mins
total:
20 mins
Servings:
2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • On each tortilla layer lettuce, roast beef, avocado, cucumber and cheese. Roll up tightly. If desired, halve tortillas diagonally. Wrap each tightly with plastic wrap.

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To tote:

Place in insulated container with ice packs. Pack dressing, if desired. Do not hold longer than 6 hours or avocado may darken.

Nutrition Facts

351 calories; fat 15g; cholesterol 39mg; saturated fat 5g; carbohydrates 33g; mono fat 5g; poly fat 1g; insoluble fiber 6g; sugars 4g; protein 20g; vitamin a 1409.1IU; vitamin c 9.4mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 1mg; vitamin b6 0.2mg; folate 72.6mcg; vitamin b12 0.1mcg; sodium 1081mg; potassium 334mg; calcium 161.5mg; iron 2.7mg.
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