Rudolph Delights

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(6)

Enjoy these chocolate Christmas cookies while watching your favorite holiday movies. This easy Christmas cookie recipe will delight Rudolph fans of any age.

Rudolph Delights
Prep Time:
25 mins
Bake Time:
8 mins
Cool Time:
3 mins
Total Time:
36 mins
Servings:
40
Yield:
40 cookies

Ingredients

  • 6 tablespoon all-purpose flour

  • ½ teaspoon baking powder

  • teaspoon salt

  • 2 eggs

  • ½ cup granulated sugar

  • 2 teaspoon vanilla

  • 10 ounce bittersweet or semisweet chocolate, chopped

  • 2 tablespoon butter

  • 2 teaspoon instant espresso coffee powder

  • 12 ounce bittersweet or semisweet chocolate, chopped

  • Tiny pretzel twists

  • Small round red candies

Directions

  1. Preheat oven to 350°F. Lightly grease cookie sheets or line with parchment paper; set aside. In a small bowl combine flour, baking powder, and salt; set aside. In a large bowl combine eggs, granulated sugar, and vanilla. Whisk until combined; set aside.

  2. In a heavy medium saucepan heat the 10 oz. chocolate, the butter, and coffee powder over medium-low heat until melted and smooth, stirring occasionally. Remove saucepan from heat. Whisk melted chocolate mixture into the egg mixture until combined. Stir in the flour mixture just until combined. Stir in the 12 oz. chocolate (dough will have consistency of a thick brownie batter).

  3. Drop dough by heaping teaspoons 2 inches apart onto prepared cookie sheets. Place two pretzel twists at the top of each dough mound for antlers. Bake 8 to 9 minutes or until tops appear dry and centers remain soft. While cookies are still hot, place a red candy in center of each cookie for a nose. Cool on cookie sheets 3 minutes. Remove; cool on wire racks.

To Store:

Layer cookies between sheets of waxed paper in an airtight container; cover. Store at room temperature for up to 3 days freeze for up to 3 months.

Nutrition Facts (per serving)

114 Calories
7g Fat
14g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 40
Calories 114
% Daily Value *
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 11mg 4%
Sodium 67mg 3%
Total Carbohydrate 14g 5%
Total Sugars 9g
Protein 2g
Calcium 13mg 1%
Iron 1.3mg 7%
Potassium 99mg 2%
Folate, total 3.3mcg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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