Rosy Cheeks
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Rosy Cheeks
Directions
- In a blender, combine whipping cream, Chambord, raspberry vodka, and vanilla vodka. Add ice cubes. Cover and blend until thoroughly blended.
- Pour mixture into eight 1 1/2-to 2-ounce shot glasses. Garnish with raspberries. Serve immediately.
Nutrition Facts (Rosy Cheeks)
- Per serving:
- 98 kcal ,
- 6 g fat
- (3 g sat. fat ,
- 2 g monounsaturated fat ),
- 21 mg chol. ,
- 6 mg sodium ,
- 3 g carb. ,
- 2 g sugar