Recipes and Cooking Rose Cucumber Cooler 3.7 (16) This summer sipper fits right in at any outdoor gathering. It's cool, sweet, and has just the right amount of citrus zing. Nothing beats a rose cocktail in the summer. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on April 7, 2014 Print Rate It Share Share Tweet Pin Email Total Time: 10 mins Servings: 6 Yield: 5 cups Jump to Nutrition Facts Ingredients 1 750 milliliter bottle rosé wine 1 cup St. Germain elderflower liqueur ½ cup lemon juice Thin lemon slices English cucumber slices Ice cubes Directions In a large pitcher combine rosé wine, St. Germain, lemon juice, lemon and cucumber slices. Serve over ice. Andy Lyons Rate it Print Nutrition Facts (per serving) 221 Calories 20g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 221 % Daily Value * Sodium 6mg 0% Total Carbohydrate 20g 7% Total Sugars 2g Vitamin C 21.9mg 110% Calcium 23mg 2% Iron 0.7mg 4% Potassium 211mg 4% Folate, total 5.6mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.