Rocky Road Parfaits

Rather than eating plain chocolate pudding, layer it with peanuts, marshmallows, and more for a rocky road recipe that's ideal for serving in martini glasses or even shot glasses. Just make sure they're clear!

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  • Makes: 4 servings
  • Serving Size: 1 parfait
  • Makes: 4 parfaits
  • Prep: 15 mins
  • Stand: 5 mins

Rocky Road Parfaits

Directions

  1. Prepare pudding mix according to package directions using the milk. Remove 3/4 cup of the pudding and place in a small bowl; fold in whipped topping until combined.
  2. Divide remaining plain chocolate pudding among four 6-ounce glasses or dessert dishes. Top with dessert topping mixture. Let stand for 5 to 10 minutes or until set.
  3. Sprinkle with peanuts and marshmallows. If desired, garnish with chocolate curls.

From the Test Kitchen

Make-Ahead Directions:

Prepare as directed through step 2. Cover and chill parfaits for up to 24 hours. Serve as directed in step 3.

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Nutrition Facts (Rocky Road Parfaits)

  • Per serving:
  • 243 kcal ,
  • 9 g fat
  • (4 g sat. fat ,
  • 2 g polyunsaturated fat ,
  • 1 g monounsaturated fat ),
  • 10 mg chol. ,
  • 417 mg sodium ,
  • 34 g carb. ,
  • 1 g fiber ,
  • 26 g sugar ,
  • 7 g pro.
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