Roasted Brussels Sprouts with Apple and Pancetta
This roasted Brussels sprouts recipe has some extra tang thanks to red onion. Adding apple slices and pancetta to the mix makes this our best roasted Brussels sprouts recipe.
Source: Better Homes and Gardens
Credit: Jason Donnelly
141 calories; fat 8g; cholesterol 4mg; saturated fat 2g; carbohydrates 15g; mono fat 4g; poly fat 1g; insoluble fiber 3g; sugars 9g; protein 4g; vitamin a 340.1IU; vitamin c 38.4mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.4mg; vitamin b6 0.1mg; folate 32.3mcg; sodium 249mg; potassium 244mg; calcium 30.3mg; iron 0.9mg.