• 6 Ratings
Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place cream cheese, butter, and blue cheese in a large mixing bowl; let stand 30 minutes to reach room temperature. With an electric mixer beat mixture on low speed until smooth. Stir in olives and green onion. Cover and chill for at least 4 hours or up to 24 hours.

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Instructions Checklist
  • Shape mixture loosely into 2 balls; cover and chill until serving time. Serve cheese balls with assorted crackers and/or dried fruits.

Advance Preparation:

Prepare as directed. Place in a freezer container; cover. Freeze up to 3 months. Let thaw in refrigerator overnight before serving.

Nutrition Facts

55 calories; 6 g total fat; 3 g saturated fat; 14 mg cholesterol; 69 mg sodium. 1 g carbohydrates; 0 g fiber; 1 g protein; 194 IU vitamin a; 0 mg vitamin c; 20 mg calcium; 0 mg iron;

Reviews

6 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0