• 1 Rating

This tasty side dish recipe uses less than five ingredients. Make it ahead and serve at your next summer picnic.

Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large glass bowl combine onion, cabbage, brown sugar and vinegar; stir to combine. Cover and chill overnight, stirring occasionally. Mixture may be stored in refrigerator up to 3 days. Makes 3-1/2 cups (23, 2-tablespoon servings).

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Nutrition Facts

34 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 4 mg sodium. 31 mg potassium; 9 g carbohydrates; 0 g fiber; 8 g sugar; 0 g protein; 49 IU vitamin a; 3 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 0 mcg folate; 0 mcg vitamin b12; 10 mg calcium; 0 mg iron;

Reviews

1 Ratings
  • 5 star values: 0
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  • 1 star values: 1