Greek Tomato Relish

Tomatoes are available year-round, but the best time to buy them is at the height of summer when they're sweet and juicy. Fresh tomatoes make all the difference in this olive-laden relish. It works well with fish.

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  • Makes: 6 servings
  • Serving Size: 1/4 cup
  • Makes: 1-1/2 cups
  • Prep: 10 mins

Greek Tomato Relish

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Directions

  1. In a small bowl, combine tomato, olives, onion, oil, oregano, and vinegar. Season to taste with pepper. Makes about 6 (1/4 cup servings).
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Nutrition Facts (Greek Tomato Relish)

  • Per serving:
  • 73 kcal ,
  • 6 g fat
  • (1 g sat. fat ,
  • 128 mg sodium ,
  • 4 g carb. ,
  • 1 g fiber ,
  • 1 g pro.
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