Red Wine Hot Chocolate


Make the most of those last few drops of wine by making Red Wine Hot Chocolate. This single-serving drink recipe is the ideal nightcap.

Total Time:
10 mins


  • ¾ cup whole milk

  • 3 tablespoon chocolate-flavor syrup

  • 2 tablespoon dry red wine

  • Whipped cream


  1. In a small saucepan heat milk and syrup until heated through (about 160°F; do not boil); remove from heat. Gradually add wine while whisking until frothy. Pour into a mug. Top with whipped cream and a drizzle of additional syrup.

    Red Wine Hot Chocolate


In a 2-cup glass measure combine milk and syrup. Microwave on 100% power (high) for 1 1/2 minutes or until heated through (about 160°F). Gradually add wine while whisking until frothy. Pour into a mug and serve as above.

Nutrition Facts (per serving)

312 Calories
8g Fat
48g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 312
% Daily Value *
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 23mg 8%
Sodium 122mg 5%
Total Carbohydrate 48g 17%
Total Sugars 38g
Protein 7g
Vitamin C 0.1mg 1%
Calcium 217mg 17%
Iron 1.3mg 7%
Potassium 376mg 8%
Folate, total 10.5mcg
Vitamin B-12 0.8mcg
Vitamin B-6 0.1mg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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