Ravioli, Zucchini, and Brown Butter
This vegetarian pasta toss is just as delicious as room temperature as it is piping hot, so feel free to serve in at parties, potlucks or picnics.
Source: Better Homes and Gardens
Ingredients
Directions
Nutrition Facts
Per Serving:
428 calories; 30 g total fat; 12 g saturated fat; 2 g polyunsaturated fat; 9 g monounsaturated fat; 67 mg cholesterol; 683 mg sodium. 420 mg potassium; 35 g carbohydrates; 5 g fiber; 6 g sugar; 13 g protein; 0 g trans fatty acid; 697 IU vitamin a; 21 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 1 mg niacin equivalents; 0 mg vitamin b6; 37 mcg folate; 0 mcg vitamin b12; 157 mg calcium; 2 mg iron;
