Ravioli Lasagna with Baby Kale and Italian Sausage
Put a twist on your usual lasagna recipe with this bubbly bake that uses ravioli for the pasta. If you're feeling creative swap out the cheese-filled ravioli called for and use your favorite filled pasta.
Source: Better Homes and Gardens
Credit: Andy Lyons
378 calories; fat 13g; cholesterol 82mg; saturated fat 7g; carbohydrates 40g; mono fat 1g; insoluble fiber 6g; sugars 10g; protein 24g; vitamin a 2208.3IU; vitamin c 21.9mg; riboflavin 0.1mg; niacin equivalents 0.4mg; vitamin b6 0.1mg; folate 27.1mcg; vitamin b12 0.2mcg; sodium 858mg; potassium 276mg; calcium 352mg; iron 3.5mg.