To make a mocktail version of this fruity cocktail recipe, simply omit the alcohol. The sparkling water adds enough fizz to make any rendition feel festive.

Source: Better Homes and Gardens


Ingredient Checklist


Instructions Checklist
  • In a blender process fruit until smooth. Strain through a fine-mesh sieve; discard seeds.

  • In a pitcher combine puree and lemonade. Add tequila, if desired, and sparkling water. If using raspberries, add agave nectar. Thread citrus wedges onto skewers. Serve over ice.

Nutrition Facts

96 calories; 1 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 10 mg sodium. 209 mg potassium; 24 g carbohydrates; 7 g fiber; 14 g sugar; 1 g protein; 0 g trans fatty acid; 111 IU vitamin a; 45 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 1 mg niacin equivalents; 0 mg vitamin b6; 30 mcg folate; 0 mcg vitamin b12; 55 mg calcium; 1 mg iron;