Radish Couscous with Pistachios & Mint

Light and refreshing, yet still full of flavor, this grain salad recipe is tossed with a tangy lime dressing.

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  • Makes: 6 servings
  • Serving Size: 1 cup
  • Makes: 6 cups
  • Total Time: 30 mins

Radish Couscous with Pistachios & Mint

Directions

  1. Cook couscous according to package directions. Set aside to cool.
  2. In a large bowl whisk together shallot, olive oil, lime zest, lime juice, salt, and black pepper. Stir in couscous, radishes, cucumber, pistachios, and mint.
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Nutrition Facts (Radish Couscous with Pistachios & Mint )

  • Per serving:
  • 265 kcal ,
  • 14 g fat
  • (2 g sat. fat ,
  • 2 g polyunsaturated fat ,
  • 9 g monounsaturated fat ),
  • 0 mg chol. ,
  • 168 mg sodium ,
  • 29 g carb. ,
  • 3 g fiber ,
  • 3 g sugar ,
  • 7 g pro.
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