Puffed Oven Pancake with Brown Sugar-Banana Sauce
Yes, you can enjoy a warm breakfast without a lot of effort! Make the tasty banana sauce the night before, then reheat it as you bake your puffy oven pancake in the morning.
Recipe Summary test
Prepare brown sugar-banana sauce as directed in Step 3. Place in an airtight container; seal and chill for up to 24 hours. To serve, place in a small saucepan. Cook and stir over medium-low heat until heated through. Prepare Puffed Oven Pancake as directed. Serve pancake with brown sugar-banana sauce.