• 1 Rating

This easy-to-make recipe uses strawberries and lime peel but you can choose just about any fresh fruit. For convenience, prepare up to two hours before serving.

Source: Better Homes and Gardens
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a shallow dish mash 1 cup of the quartered strawberries with a potato masher. (Or puree with a mini food chopper, food processor, or blender.)

    Advertisement
Instructions Checklist
  • In a medium bowl beat whipping cream, sugar, and lime peel until cream is very stiff. Fold in mashed strawberries.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • In individual 6- to 7-ounce glasses or dishes, layer whipped cream mixture and remaining strawberries. Top with fresh lime wedge. Serve immediately or cover and chill up to 2 hours before serving. Makes 6 servings.

Nutrition Facts

114 calories; 8 g total fat; 5 g saturated fat; 0 g polyunsaturated fat; 2 g monounsaturated fat; 27 mg cholesterol; 9 mg sodium. 11 g carbohydrates; 3 g fiber; 9 g sugar; 1 g protein; 340 IU vitamin a; 68 mg vitamin c; 30 mg calcium; 1 mg iron;

Reviews

1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1