Bread Pudding and a Kiss
This dessert gets even more decadent if you replace the kiss with a rich chocolate truffle then add a drizzle of hot fudge.
Source: Better Homes and Gardens
Gallery
Recipe Summary
Ingredients
Directions
Tips
Prepare recipe through step 2. Cover and chill in the refrigerator up to 24 hours. Bake in a 350 degree F oven for 45 to 50 minutes or until puffed and a knife inserted off center comes out clean (center will appear moist but will set up with standing).
Nutrition Facts
Per Serving:
128 calories; fat 6g; cholesterol 50mg; saturated fat 3g; carbohydrates 16g; mono fat 2g; poly fat 1g; sugars 9g; protein 2g; vitamin a 194.4IU; vitamin c 0.6mg; sodium 68mg; calcium 40.4mg; iron 0.4mg.