Too cold to build a snow people outside? Make them inside instead! These adorable candy-coated pretzel snow people are a fun way to keep the festivities tasty all winter.

Source: Better Homes and Gardens

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Credit: Adam Albright

Recipe Summary test

prep:
40 mins
stand:
30 mins
total:
1 hr 10 mins
Servings:
18
Yield:
18 coated pretzels
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Line a large cookie sheet with waxed paper. In a small heavy saucepan cook and stir vanilla coating and shortening over low heat until melted and smooth.

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  • Spoon melted white coating over three-fourths of each pretzel rod, turning pretzel to coat and allowing excess coating to drip off. Sprinkle with sugar. Place coated pretzels on waxed paper. Let stand 30 minutes or until set.

  • Decorate as snow people using candies, sprinkles, and/or icing for faces and fruit leather for scarves.

To Store

Layer coated pretzels between waxed paper in an airtight container. Store at room temperature up to 3 days or in refrigerator up to 1 week.

Nutrition Facts

185 calories; fat 8g; saturated fat 6g; carbohydrates 25g; sugars 19g; protein 1g; niacin equivalents 0.4mg; sodium 150mg; potassium 30mg; calcium 7mg; iron 0.4mg.
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