Pressure Cooker Peaches and Cream Breakfast Quinoa
Quinoa for breakfast? You'd better believe it! This easy Instant Pot recipe pressure cooks in just one minute, so you'll have no trouble getting out the door on time.
Source: Better Homes and Gardens
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Credit: Andy Lyons
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
261 calories; fat 8g; cholesterol 17mg; saturated fat 4g; carbohydrates 40g; mono fat 2g; poly fat 2g; insoluble fiber 4g; sugars 10g; protein 7g; vitamin a 414.7IU; vitamin c 4.8mg; thiamin 0.2mg; riboflavin 0.2mg; niacin equivalents 1.1mg; vitamin b6 0.2mg; folate 82.2mcg; sodium 231mg; potassium 374mg; calcium 39mg; iron 2.2mg.