Orange and Rosemary Pound Cake
Source: Better Homes and Gardens
Lemon-Poppy Seed Pound Cake:
Prepare as above, except substitute 1/2 cup lemon low-fat yogurt for the 1/2 cup sour cream and omit orange peel and rosemary. Stir 2 tablespoons poppy seeds, 1 teaspoon finely shredded lemon peel, and 2 tablespoons lemon juice into batter.
190 calories; fat 7g; cholesterol 39mg; saturated fat 3g; carbohydrates 30g; mono fat 1g; sugars 17g; protein 3g; sodium 149mg.