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Ingredients

Directions

  • In a large skillet brown ground beef, pork, or turkey. Drain fat.

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  • Stir in tomato sauce, barbecue sauce, and onion. Bring to boiling. Remove from heat.

  • Spoon into buns. Makes 6 servings.

Nutrition Facts

433 calories; 18 g total fat; 6 g saturated fat; 71 mg cholesterol; 849 mg sodium. 38 g carbohydrates; 2 g fiber; 28 g protein; 41 RE vitamin a; 2 mg vitamin c; 101 mg calcium; 5 mg iron;

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