Cranberry Chicken

Whatever the season, savor flavors of a Thanksgiving feast with this easy baked chicken recipe.

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3.5 by 2 people

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  • Makes: 4 servings
  • Prep: 10 mins
  • Bake: 45 mins

Cranberry Chicken

Reviews (0)

3.5 by 2 people

Rate This!

Directions

  1. In a mixing bowl stir together the cranberry sauce, salad dressing, onion, garlic salt, and pepper.
  2. Remove skin from chicken, if desired. Place chicken pieces in a 3-quart rectangular baking dish. Pour cranberry mixture over chicken.
  3. Bake, uncovered, in a 350 degree F oven for 45 to 50 minutes or until chicken is tender and no longer pink. Transfer chicken to platter; skim fat from pan juices. Spoon juices over chicken. Makes 4 servings.
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Nutrition Facts (Cranberry Chicken)

  • Per serving:
  • 499 kcal ,
  • 28 g fat
  • (6 g sat. fat ,
  • 104 mg chol. ,
  • 630 mg sodium ,
  • 27 g carb. ,
  • 1 g fiber ,
  • 34 g pro.
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