Chicken Breasts with Corn Sauce

This home-style, creamy chicken dish with its fresh flavors is sure to become a family favorite.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

1.0 by 1 people

Rate This!

  • Makes: 6 servings
  • Prep: 15 mins
  • Cook: 45 mins

Chicken Breasts with Corn Sauce

Reviews (0)

1.0 by 1 people

Rate This!

Directions

  1. Skin chicken, if desired. In a small bowl combine basil, nutmeg, and pepper. Brush chicken with 1 tablespoon of the oil. Rub basil mixture over chicken.
  2. In a 12-inch skillet cook chicken in remaining oil over medium heat about 10 minutes or until chicken is browned, turning once.
  3. Sprinkle chicken with green onions. Reduce heat. Cover and cook about 30 minutes or until chicken is tender and no longer pink.
  4. Meanwhile, in a small bowl stir together sour cream and flour; gradually stir in milk. Remove chicken from skillet. Drain fat. Add the sour cream mixture to the skillet. Cook and stir until thickened and bubbly. Stir in corn. Return chicken to skillet and heat through. Spoon sauce onto six plates; top each with a chicken breast. Sprinkle with parsley before serving. Makes 6 servings.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Chicken Breasts with Corn Sauce)

  • Per serving:
  • 350 kcal ,
  • 21 g fat
  • (8 g sat. fat ,
  • 97 mg chol. ,
  • 100 mg sodium ,
  • 10 g carb. ,
  • 31 g pro.
rate this recipe!
add review

Reviews (0)

1 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close