Peppercorn-Crusted Ham
This favorite holiday meat is extra-flavorful baked with an apricot and mustard glaze and sprinkling of peppercorns.
Source: Better Homes and Gardens
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Credit: Con Poulos
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
249 calories; fat 5g; cholesterol 85mg; saturated fat 2g; carbohydrates 19g; mono fat 2g; poly fat 1g; insoluble fiber 1g; sugars 13g; protein 30g; vitamin a 534.5IU; vitamin c 2.4mg; thiamin 0.5mg; riboflavin 0.3mg; niacin equivalents 6.1mg; vitamin b6 0.6mg; folate 8.1mcg; vitamin b12 0.5mcg; sodium 1862mg; potassium 432mg; calcium 20.2mg; iron 1.4mg.