Oven Barbecued Ribs with Asian Slaw
Barbecued ribs get an Asian flair in this delicious main dish recipe that includes hoisin sauce, Chinese five-spice powder, ginger, and rice vinegar.
Source: Better Homes and Gardens
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Recipe Summary
Oven Barbecued Ribs with Asian Slaw
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Nutrition Facts (Oven Barbecued Ribs with Asian Slaw)
Per Serving:
779 calories; total fat 53g; saturated fat 20g; polyunsaturated fat 5g; monounsaturated fat 25g; cholesterol 188mg; sodium 953mg; potassium 745mg; carbohydrates 28g; fiber 1g; sugar 20g; protein 40g; vitamin a 0IU; vitamin c 1mg; thiamin 1mg; riboflavin 1mg; niacin equivalents 10mg; vitamin b6 1mg; folate 12mcg; vitamin b12 1mcg; calcium 121mg; iron 4mg.