• 1 Rating
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • For filling, in a medium mixing bowl stir together the soft-style cream cheese, basil, oregano, garlic salt, and pepper.

    Advertisement
Instructions Checklist
  • To assemble, gently spread each tortilla with the filling. Arrange the ham, turkey, or chicken slices atop the filling. Top the meat slices with the Swiss, provolone, or mozzarella cheese slices.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Place lettuce leaves and chopped tomato along one edge of each tortilla. Starting with the edge with the lettuce, roll up each tortilla jelly-roll style. Cover and chill the tortilla rolls for 1 to 24 hours.

Instructions Checklist
  • To serve, cut tortilla rolls in half crosswise or cut into 1-inch slices. Makes 2 servings.

Menu Suggestion:

Complement these snazzy sandwiches with three-bean salad spooned into small lettuce cups.

Nutrition Facts

443 calories; 29 g total fat; 14 g saturated fat; 97 mg cholesterol; 1156 mg sodium. 451 mg potassium; 26 g carbohydrates; 22 g protein;

Reviews

1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0