Glazed Country Ribs
Pork ribs are one of the most popular meats to grill when summer hits. This molasses-flavored glaze is brushed on during grilling and passed at serving time.
Source: Better Homes and Gardens
431 calories; fat 18g; cholesterol 112mg; saturated fat 6g; carbohydrates 34g; mono fat 8g; poly fat 2g; insoluble fiber 1g; sugars 19g; protein 33g; vitamin a 1069IU; vitamin c 12.4mg; thiamin 0.8mg; riboflavin 0.5mg; niacin equivalents 6.7mg; vitamin b6 0.8mg; folate 16.1mcg; vitamin b12 1mcg; sodium 852mg; potassium 1128mg; calcium 111.1mg; iron 3.6mg.