Beer-Marinated Pork Chops
For the most tender and succulent pork ever, try this Beer-Marinated Pork Chop recipe. Allow the pork chop brine to infuse overnight for the best flavor, then grill and top with a cheese, walnut, and herb garnish.
Source: Better Homes and Gardens
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Credit: Iain Bagwell
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
428 calories; fat 17g; cholesterol 160mg; saturated fat 8g; carbohydrates 2g; mono fat 5g; poly fat 3g; protein 61g; vitamin a 340.1IU; vitamin c 1.8mg; thiamin 1.1mg; riboflavin 0.5mg; niacin equivalents 17mg; vitamin b6 1mg; folate 16.1mcg; vitamin b12 1.2mcg; sodium 595mg; potassium 1030mg; calcium 232.2mg; iron 1.4mg.