Baked Spaghetti Squash
Available year-round, the mild flavored spaghetti squash takes center stage in this main dish recipe. The squash is layered with an Italian sausage mixture, ripe olives, pasta sauce, and cheese.
Source: Better Homes and Gardens
Recipe Summary test
351 calories; fat 24g; cholesterol 64mg; saturated fat 11g; carbohydrates 13g; mono fat 11g; poly fat 3g; insoluble fiber 4g; sugars 5g; protein 18g; vitamin a 777.4IU; vitamin c 24.8mg; thiamin 0.3mg; riboflavin 0.3mg; niacin equivalents 3mg; vitamin b6 0.3mg; folate 16.1mcg; vitamin b12 0.6mcg; sodium 941mg; potassium 559mg; calcium 272.6mg; iron 2.9mg.