• 13 Ratings

A chili powder-scented hollandaise sauce, plus plenty of fresh asparagus, makes this homemade breakfast pizza recipe special and oh-so-springy.

Source: Better Homes and Gardens
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Spring Breakfast Pizza with Spiced Hollandaise

Ingredients

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Directions

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  • Coat 12-inch pizza pan with nonstick cooking spray; set aside. In medium bowl combine yeast and sugar. Stir in water, oil, and 1/2 tsp. salt. Stir in flours and oats. Cover; let stand in warm place 20 minutes.

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  • Preheat oven to 375 degrees F. With damp hands press dough into prepared pan. Bake 15 minutes.

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  • Meanwhile, trim asparagus; bias-cut into 1-inch pieces. Place in microwave-safe bowl with 1/4 cup water. Loosely cover with plastic wrap. Microcook 1 to 2 minutes until crisp-tender; drain. Sprinkle crust with half the cheese. Top with asparagus, sliced eggs, tomatoes, ham, and remaining cheese. Bake 15 minutes more. Serve with Spicy Hollandaise for drizzling.

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  • Meanwhile, prepare hollandaise sauce according to package directions adding chili powder to dry sauce mix and lemon juice to finished sauce. Serve with pizza. Makes 6 servings.

Nutrition Facts (Spring Breakfast Pizza with Spiced Hollandaise)

558 calories; 33 g total fat; 16 g saturated fat; 2 g polyunsaturated fat; 13 g monounsaturated fat; 176 mg cholesterol; 828 mg sodium. 433 mg potassium; 48 g carbohydrates; 5 g fiber; 8 g sugar; 18 g protein; 0 g trans fatty acid; 1263 IU vitamin a; 6 mg vitamin c; 1 mg thiamin; 1 mg riboflavin; 4 mg niacin equivalents; 0 mg vitamin b6; 109 mcg folate; 1 mcg vitamin b12; 192 mg calcium; 3 mg iron;

Spiced Hollandaise

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare hollandaise sauce mix according to package directions. Stir in lemon juice and chili powder.

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Reviews

13 Ratings
  • 5 star values: 2
  • 4 star values: 8
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 1