Pizza Dip

Decadent and delicious, this party-ready appetizer transforms classic pizza into an easy, tasty dip.

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3.5 by 3 people

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  • Makes: 32 servings
  • Serving Size: 2 Tbsp. dip
  • Makes: about 4 cups dip
  • Prep: 20 mins
  • Bake: 25 mins 350°F

Pizza Dip

Directions

  1. Preheat oven to 350 degrees F. In a blender combine first four ingredients (through onion powder). Cover and blend until well mixed.
  2. In a medium bowl combine cream cheese, 1/2 cup of the Italian cheese, and the sour cream. Spread mixture in a 9-inch pie plate. Pour tomato mixture over cream cheese layer. Sprinkle with the remaining 1/2 cup Italian cheese, pepperoni, mushrooms, and sweet pepper.
  3. Bake about 25 minutes or until bubbly and lightly browned. Serve dip with bread wedges.
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Nutrition Facts (Pizza Dip)

  • Per serving:
  • 100 kcal ,
  • 6 g fat
  • (3 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 1 g monounsaturated fat ),
  • 17 mg chol. ,
  • 238 mg sodium ,
  • 7 g carb. ,
  • 0 g fiber ,
  • 1 g sugar ,
  • 3 g pro.
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3 Ratings

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