A white sangria recipe is an ideal pitcher cocktail idea for summer. Crisp and fruity sauvignon blanc makes a refreshing base to add fruits, juice, and herbal flavors.

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Ingredients

Directions

  • Combine four sprigs fresh sage and 1 cup ice cubes in a large pitcher. Muddle and stir until sage is bruised and fragrant. Add one bottle fruity white wine, 2 cups pineapple juice, and 1/4 cup orange liqueur; stir. Add one halved and sliced orange, 2 cups fresh pineapple cubes, and 1 cup blueberries. Chill at least 1 hour or up to 8. Serve with additional sage.

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Nutrition Facts

167 calories, (0 g saturated fat, 0 g polyunsaturated fat, 0 g monounsaturated fat), 0 mg cholesterol, 2 mg sodium, 22 g carbohydrates, 1 g fiber, 13 g sugar, 1 g protein.

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