Mini Pumpkin Pudding Pies
A creamy mixture of pumpkin and butterscotch pudding fills buttery pastry.
Source: Better Homes and Gardens
Gallery
Credit:
Andy Lyons
Recipe Summary
Mini Pumpkin Pudding Pies
Ingredients
Directions
Nutrition Facts (Mini Pumpkin Pudding Pies)
Per Serving:
222 calories; total fat 9g; saturated fat 4g; polyunsaturated fat 1g; monounsaturated fat 3g; cholesterol 13mg; sodium 350mg; potassium 46mg; carbohydrates 33g; fiber 3g; sugar 13g; protein 3g; trans fatty acid 0g; vitamin a 76IU; vitamin c 0mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 1mg; vitamin b6 0mg; folate 36mcg; vitamin b12 0mcg; calcium 20mg; iron 1mg.