Recipes and Cooking Ice Cream with Orange-Praline Sauce 5.0 (2) Add your rating & review This semi-homemade ice cream dessert is showy enough to share at dinner parties. The orange sauce transforms into a praline treat when you combine citrus marmalade, caramel, and pecans. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Total Time: 15 mins Servings: 10 Jump to Nutrition Facts Ingredients 1 12 ounce jar caramel ice cream topping ½ cup orange marmalade ⅔ cup coarsely chopped pecans, toasted ½ gallon vanilla, cinnamon, pumpkin, or eggnog ice cream Directions In a small saucepan, stir together caramel ice cream topping and orange marmalade; cook over medium-low heat until marmalade is melted, stirring occasionally. Stir in pecans; heat through. Spoon warm sauce over scoops of ice cream. Tips Cover and chill sauce for up to 24 hours. Just before serving, in a small saucepan, reheat sauce over low heat, stirring occasionally. Rate it Print Nutrition Facts (per serving) 484 Calories 24g Fat 61g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 484 % Daily Value * Total Fat 24g 31% Saturated Fat 13g 65% Cholesterol 109mg 36% Sodium 156mg 7% Total Carbohydrate 61g 22% Total Sugars 51g Protein 7g Vitamin C 0.6mg 3% Calcium 201.9mg 16% Iron 0.5mg 3% Potassium 296mg 6% Folate, total 12.1mcg Vitamin B-12 0.5mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.