Recipes and Cooking Frozen Peanut Butter Pie 4.0 (43) 2 Reviews Keep your kitchen cool with this no-bake peanut butter pie. Choose either creamy or chunky peanut butter for the base of this peanut butter dessert recipe, then top things off with peanut butter cups. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Photo: Blaine Moats Prep Time: 15 mins Freeze Time: 3 hrs Total Time: 3 hrs 15 mins Servings: 12 Jump to Nutrition Facts Ingredients 2 ¼ cup whipping cream 1 ¼ cup creamy or chunky peanut butter 1 cup powdered sugar 1 cup (about 15) bite-size chocolate-covered peanut butter cups, chopped 1 purchased chocolate cookie crumb pie shell 6 chocolate-covered peanut butter cups, halved Directions In a small saucepan, combine 1/4 cup of the cream, the peanut butter, and 1/4 cup of the powdered sugar. Cook and stir over medium heat until smooth. Cool to room temperature. Meanwhile, in a medium bowl, combine the remaining 2 cups cream and the remaining 3/4 cup powdered sugar. Beat with an electric mixer on medium speed until stiff peaks form (tips stand straight). Fold peanut butter mixture into whipped cream. Fold in the chopped peanut butter cups. Spoon mixture into pie shell. Top with the halved peanut butter cups. Freeze about 3 hours or until nearly firm. Makes 12 servings. Rate it Print Nutrition Facts (per serving) 464 Calories 36g Fat 30g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 464 % Daily Value * Total Fat 36g 46% Saturated Fat 15g 75% Cholesterol 63mg 21% Sodium 243mg 11% Total Carbohydrate 30g 11% Protein 9g *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.