Almond Poached Pears

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  • Makes: 6 servings
  • Start to Finish: 15 mins

Almond Poached Pears

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Directions

  1. Drain pear halves, reserving liquid; set pears aside. In a large skillet, stir together pear liquid, brown sugar, and nutmeg. Bring to boiling, stirring until sugar is dissolved. Add pears and almond extract, turning pears to coat. Remove from heat; cover and set aside for 5 minutes.
  2. Serve pears with some of the poaching liquid and sprinkle with almonds. If desired, serve with vanilla yogurt or ice cream.
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Nutrition Facts (Almond Poached Pears)

  • Per serving:
  • 174 kcal ,
  • 4 g fat
  • (0 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 2 g monounsaturated fat ),
  • 0 mg chol. ,
  • 13 mg sodium ,
  • 33 g carb. ,
  • 2 g fiber ,
  • 30 g sugar ,
  • 2 g pro.
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