Pickle Trio
Combine white wine and apple cider vinegar in the brine for these homemade pickles for the best flavor and acidity.
Source: Better Homes and Gardens
Ingredients
Directions
Nutrition Facts
Per Serving:
70 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 274 mg sodium. 101 mg potassium; 16 g carbohydrates; 1 g fiber; 14 g sugar; 0 g protein; 0 g trans fatty acid; 111 IU vitamin a; 5 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 0 mg vitamin b6; 8 mcg folate; 0 mcg vitamin b12; 14 mg calcium; 0 mg iron;