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This peppery sandwich gets extra crunch from wavy potato chips.

Source: Better Homes and Gardens

Gallery

Credit: Blaine Moats

Recipe Summary

total:
10 mins
Yield:
1 sandwich
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine mayonnaise and garlic. Spread over 1 bread slice. Top with green leaf lettuce, turkey, tomato, bacon and potato chips. Add remaining bread slice.

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Nutrition Facts

542 calories; fat 30g; cholesterol 97mg; saturated fat 7g; carbohydrates 33g; mono fat 5g; poly fat 9g; insoluble fiber 3g; sugars 4g; protein 35g; vitamin a 2269.2IU; vitamin c 12.7mg; thiamin 0.4mg; riboflavin 0.4mg; niacin equivalents 9.9mg; vitamin b6 0.6mg; folate 80.3mcg; vitamin b12 0.7mcg; sodium 909mg; potassium 522mg; calcium 160mg; iron 3.8mg.
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