Peppery Turkey BLT

This peppery sandwich gets extra crunch from wavy potato chips.

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  • Makes: 1 sandwich
  • Start to Finish: 10 mins

Peppery Turkey BLT

Directions

  1. Combine mayonnaise and garlic. Spread over 1 bread slice. Top with green leaf lettuce, turkey, tomato, bacon and potato chips. Add remaining bread slice.
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Nutrition Facts (Peppery Turkey BLT)

  • Per serving:
  • 542 kcal ,
  • 30 g fat
  • (7 g sat. fat ,
  • 9 g polyunsaturated fat ,
  • 5 g monounsaturated fat ),
  • 97 mg chol. ,
  • 909 mg sodium ,
  • 33 g carb. ,
  • 3 g fiber ,
  • 4 g sugar ,
  • 35 g pro.
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