Rating: 3.5 stars
11 Ratings
  • 5 star values: 5
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 3
  • 11 Ratings

These frosty cocktails, made with schnapps and vodka, get a delicate dusting of crushed peppermint sticks for added winter flair.

Source: Better Homes and Gardens

Gallery

Credit: Kritsada Panichgul

Recipe Summary

total:
10 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Rub rims of eight 1 1/2- to 2-ounce shot glasses with the lemon wedge. Dip rims in crushed peppermint candy; set aside.

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  • In a blender, combine creme de cacao, schnapps, half-and-half, and vodka. Add ice cubes. Cover and blend until smooth.

  • Pour mixture into prepared glasses. Serve immediately.

Nutrition Facts

67 calories; fat 1g; cholesterol 2mg; carbohydrates 7g; sugars 6g; vitamin c 2.4mg; sodium 4mg; potassium 12mg; calcium 10.1mg.
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