Source: Better Homes and Gardens
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Ingredients

Ingredient Checklist

Directions

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  • Cook pasta according to package directions. Drain and set aside.

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Instructions Checklist
  • Meanwhile, in a large skillet, heat oil over medium heat. Add walnuts and garlic. Cook about 2 minutes or until light brown, stirring frequently. Add sweet peppers and red onion. Cook for 5 to 7 minutes or until vegetables are crisp tender, stirring frequently. Add tomatoes; cook and stir for until heated through. Stir in parsley, rosemary, and black pepper. Put pasta in a large shallow bowl. Top with walnut-pepper mixture; toss gently to coat. If desired, sprinkle with Parmesan cheese.

Nutrition Facts

268 calories; 10 g total fat; 1 g saturated fat; 0 mg cholesterol; 7 mg sodium. 40 g carbohydrates; 5 g fiber; 9 g protein;

Reviews (1)

3 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 4 stars
03/10/2017
This turned out fantastic! Great vegetarian meal packed with all the good stuff!! The kids really enjoyed it too :)