Pear and Brussels Sprout Slaw

This salad is filled with fall's finest like Brussels sprouts, pears, walnuts, and dates.

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5.0 by 2 people

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  • Makes: 4 servings
  • Makes: 8 cups
  • Total Time: 30 mins

Pear and Brussels Sprout Slaw

Directions

  1. For dressing, in a large serving bowl whisk together olive oil, vinegar, salt, and pepper.
  2. Add spinach, Brussels sprouts, dates, walnuts, and Parmesan to bowl; toss to coat. Add pear slices and beans. Toss to combine.
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Nutrition Facts (Pear and Brussels Sprout Slaw)

  • Per serving:
  • 509 kcal ,
  • 25 g fat
  • (4 g sat. fat ,
  • 9 g polyunsaturated fat ,
  • 12 g monounsaturated fat ),
  • 4 mg chol. ,
  • 485 mg sodium ,
  • 64 g carb. ,
  • 14 g fiber ,
  • 34 g sugar ,
  • 12 g pro.
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