Recipes and Cooking Peanut Butter Banana Bonbons 3.5 (2) These frozen chocolate banana bites are great for summer snacking. Keep a stash in the freezer for an anytime treat. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 1, 2013 Print Rate It Share Share Tweet Pin Email Photo: Blaine Moats Prep Time: 25 mins Freeze Time: 3 hrs Stand Time: 10 mins Total Time: 3 hrs 35 mins Servings: 25 Jump to Nutrition Facts Ingredients 3 large bananas ¼ cup peanut butter 1 11.5-12 ounce package semisweet, bittersweet or milk chocolate pieces 2 teaspoon shortening Coarse sea salt or peanut half Directions Line a baking sheet with foil; set aside. Slice bananas about 3/8-inch thick. Spread in an even layer on prepared baking sheet. Freeze 1 hour. Spread half of the banana slices with peanut butter; top with remaining frozen banana slices. Return to freezer for 1 to 2 hours or until firm. In a small saucepan combine chocolate and shortening. Cook and stir over low heat until chooclate is melted. Cool for 5 minutes, stirring occasionally. Line another baking sheet with waxed paper. Working with a few at a time, dip frozen bonbons into melted chocolate, turning to coat. Let excess chocolate drip back into pan. Place on prepared baking sheet. Immediately sprinkle lightly with coarse sea salt or add a peanut half. Freeze about 1 hour or until firm. Let stand at room temperature about 10 minutes before serving. For longer storage, transfer frozen bonbons to a covered freezer container. Rate it Print Nutrition Facts (per serving) 97 Calories 6g Fat 13g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 25 Calories 97 % Daily Value * Total Fat 6g 8% Saturated Fat 3g 15% Sodium 107mg 5% Total Carbohydrate 13g 5% Total Sugars 10g Protein 1g Vitamin C 1.6mg 8% Calcium 6mg 0% Iron 0.5mg 3% Potassium 132mg 3% Folate, total 7.4mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.